Fish Hopper Seafood and Steaks for Dining in Kailua-Kona on the Big Island Hawaii

♦♦♦♦ Dinner Menu ♦♦♦♦
♦♦♦♦ APPETIZERS ♦♦♦♦
1/2 Dozen Oysters on the Half Shell  10.95 served with lemon and cocktail sauce
Crab Cocktail  10.95  Dungeness Crabmeat served with cocktail sauce and lemon
Ahi Trio Platter 14.95  blackened, sesame crusted and sashimi served with wasabi and ginger
Crispy Hopper Calamari  10.95  Tender Monterey Calamari lightly deep fried, served with tartar, cocktail sauce & lemon
Kona Bay Crab Cakes  12.95  Homemade Crab Cakes breaded and grilled, served with mango chili sauce and red pepper aioli
Crispy Coconut Prawns  10.95  served with mango papaya salsa and sweet chili sauce
Clam Chowder ... Cup 4.95 ... Bowl 9.95  Award winning clam chowder!

Chilled Ocean Platter Combination Platter of Alaskan King Crab, Scallops and Shrimp Linguine Isabella

♦♦♦♦ SALADS ♦♦♦♦
House Salad  6.00  mixed greens, cucumber, tomato, carrots and onion
Polynesian Chicken Salad  16.95  grilled marinated chicken breast served over mixed Asian vegetables, tropical fruit and roasted almonds, tossed in an Asian salad dressing,
Classic Chicken Caesar Salad 16.95  blackened chicken breast with romaine lettuce, parmesan cheese and crispy croutons
Sesame Crusted Ahi Salad 17.95  seared rare with Chinese cabbage, mango, papaya and avocado with sweet chili vinaigrette
Dungeness Crab & Shrimp Louie  16.95  Dungeness crab meat, shrimp over mixed green salad with avocado, mango and 1000 island
♦♦♦♦ SANDWICHES, TACOS & WRAPS ♦♦♦♦
Add a Cup of Clam Chowder with any Entree $2.95
Trio of Angus Beef Sliders 12.95  American or Swiss cheese, tomato and lettuce
Ahi Tuna Wrap 16.95  Blackened ahi, pickled ginger, Asian Chinese cabbage wrap with spinach tortilla and Island coleslaw
Big Island Fish Tacos 12.95  grilled fresh fish, pineapple salsa and guacamole
♦♦♦♦ LOCAL FAVORITES ♦♦♦♦
Kalua Pork 16.95  Kalua pork served with steamed cabbage, rice and macaroni salad
Teriyaki Steak 10 OZ  18.95  broiled top sirloin, rice, served with rich teriyaki sauce, Chef's rice or mashed potatoes, mango papaya relish and sauteed vegetables.
Ali'i Skewers  18.95  beef tenderloin, scallops and shrimp served with rice and seasonal vegetables topped with sweet and sour sauce


♦♦♦♦ FISH FROM THE HOPPER ♦♦♦♦
Sanddabs  17.95  Panko crusted filets served in a lemon caper herb sauce, served with mashed potatoes
Teriyaki Salmon  19.95  baked and served with rice and seasonal vegetables topped with teriyaki sauce
Japanese Panko Crusted Ono  23.95  grilled bananas, papaya mango salsa, served in citrus cream sauce with rice
Macadamia Nut Mahi-Mahi  22.95  pan seared, served with mashed Molokai sweet potatoes or rice with mango papaya salsa and citrus cream sauce
Big Island Ahi  24.95  blackened or sesame seared, served with rice and mango papaya relish
Pistachio Opakapaka  24.95  served with sesame potato cake, seasoned vegetables and sweet chili coconut sauce
♦♦♦♦ CRISPY HOPPER DISHES ♦♦♦♦
Kailua Fish and Chips  15.95  fresh local catch with French fries and tartar sauce
Crispy Calamari  15.95  tender Monterey calamari lightly deep-fried, served with French fries, tartar and cocktail sauce
Coconut Crusted Prawns  15.95  lightly breaded deep-fried jumbo prawns, served with French fries & sweet chili sauce
Fish Hopper Combo  16.95  fish of the day, coconut crusted prawns, calamari served with French fries, tartar & cocktail sauce. Sweet chili sauce available upon request.
The Fish Hopper is proud to adhere to the Seafood Watch program. Please ask your Server for a seafood watch pocket guide. More information on sustainable seafood can be found at www.montereybayaquarium.org.
Some Seafood may not be available due to weather conditions.

 
Add a Cup of Clam Chowder with Entree $2.95
♦♦♦♦ PASTA'S ♦♦♦♦
Hualalai Vegetables Stir Fry  15.95  fresh vegetables sauteed with teriyaki glaze with linguini pasta
Fettuccini Alfredo  14.95  Fettuccine pasta tossed with a roasted garlic cream sauce
Add prawns or chicken 4.00  Add Crab Meat 8.00
Ultimate Seafood Pasta  26.95  Lobster, scallops, shrimp and Dungeness crab meat in a white wine cream sauce with asiago cheese
Seafood Pasta Monterey  23.95  Sauteed fresh fish, scallops and prawns with artichoke hearts, baby spinach tomatoes and fresh herbs in olive oil garlic sauce over linguine pasta
Pasta Isabella 24.95  Sauteed jumbo scallops, shrimp, clam meat, green onions and diced tomatoes in a rich cream sauce

Seared Coriander Crusted Ahi Capellini with Jumbo Shrimp Crusted with Dungeness Crab Meat Char Broiled Bone-in Rib Eye Steak

♦♦♦♦ POULTRY and RIBS ♦♦♦♦
Add a Cup of Clam Chowder with Entree $2.95
Teriyaki Chicken  17.95  grilled teriyaki chicken served with Chef's rice or mashed potatoes, mango papaya relish and sauteed vegetables
Asian Barbeque Pork Ribs  17.95 Half  slow roasted pork ribs served with Chef's rice and seasoned vegetables with teriyaki sauce
♦♦♦♦ STEAKS ♦♦♦♦
Entrees include vegetables, choice of baked potato, garlic mashed potatoes or rice.
Filet Mignon 5 oz & Lobster Tail 6 oz ... Mkt Price
Island Marinated Skirt Steak  19.95
Char Broiled Filet Mignon 10 oz  29.95 
Char Broiled New York Steak 12 oz  28.95
Bone-in Ribeye Steak 34.95  juicy ribeye steak served with crispy onion rings
Menu items and prices subject to change without notice.
Menus:  Breakfast ♦ Pupus ♦ Lunch ♦ Dessert ♦ Children's ♦ Specialty Drinks ♦ Wine List

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© Copyright, 2006-2010.
The Fish Hopper Seafood and Steaks, 75-5683 Alii Dr, Kailua-Kona, Hawaii 96740
Telephone: 808.326.2002 ... Fax: 808.326.2077
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